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Waterborne Illness

See Also
1. Foodborne Illness
2. Diarrhea
Risk Factors
1. Travel to endemic areas of waterborne illness
2. Intake
  1. Untreated water
  2. Unpasteurized dairy products
Causes of Waterborne Diarrheal infection
1. Bacteria
  1. Escherichia coli (rapid onset 12-72 hours)
  2. Nontyphoidal Salmonella (rapid onset 12-36 hours)
  3. Shigella (Intermediate onset 1-3 days)
  4. Yersinia enterocolitica (slow onset 3-7 days)
  5. Campylobacter jejuni (Intermediate onset 3-5 days)
  6. Leptospira (onset delayed 4-19 days)
  7. Brucellosis
2. Protozoa
  1. Giardia lamblia (Onset delayed 5-25 days)
    1. Giardia lamblia
    2. Giardia intestinalis
  2. Cryptosporidium parvum (Onset delayed 2-10 days)
  3. Amebiasis
Prevention
1. See Water Disinfection

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This page was written by Scott Moses, MD. This page was last revised before 5/10/08, prior to consistent tracking of revision date. This page was last published on 5/10/2008. Please send comments and questions to the editor. Contact information may be found on the page About the Family Practice Notebook. These pages are best viewed with Microsoft Internet Explorer 6.0.