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Traveler's DiarrheaAka: Turkey Trots, Montezuma's Revenge, Delhi Belly
- See Also
- Diarrhea
- Traveler's Diarrhea Management
- Traveler's Diarrhea Prophylaxis
- Traveler's Diarrhea Prevention
- Epidemiology
- Incidence: 20-50% per short visit to endemic area
- Endemic Regions: Developing countries
- Africa
- South Asia
- Latin America
- Middle East
- Risk Factors
- Lowered gastric pH from antacid use (H2 Blocker, PPI)
- Travel to endemic regions as above
- Younger age
- Contaminated food or water exposure
- See Foodborne Illness
- See Waterborne Illness
- Course
- Onset in first two weeks of travel (usually first week)
- Duration: Short
- Diarrhea lasts <24 hours in 20% of cases
- Diarrhea lasts 2-7 days in 60% of cases
- Diarrhea lasts >1 week in <15% of cases
- Longer duration associated with age under 29 years
- Medical Care
- Local physician seen in 4% of traveler's Diarrhea
- Hospitalization in <1% of traveler's Diarrhea
- Symptoms
- Three or more loose stools per day
- Abdominal cramping (20-60% cases)
- Bloody stools (15%)
- Fever (10%)
- Nausea or Vomiting (10%)
- Tenesmus
- Etiology
- Escherichia coli
- Enterotoxigenic E. coli (36%)
- Enteroadherent E. coli (5%)
- Enteroinvasive E. coli (3%)
- Campylobacter jejuni (3%)
- Shigella (4%)
- Nontyphoidal Salmonella (1%)
- Rotavirus (2%)
- Enteroviruses, parasite
- Entamoeba histolytica (2%)
- Cryptosporidium
- Isospora belli
- Giardia lamblia (2%)
- Vibrio parahaemolyticus (seafood) (2%)
- Cysticercosis (pork)
- Hookworm (barefoot)
- Differential Diagnosis
- Food Poisoning
- Management
- See Traveler's Diarrhea Prophylaxis
- See Traveler's Diarrhea Management
- Prevention
- Traveler's Diarrhea Prevention
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