Background
1. Food preservative (limited use in U.S)
2. Associated with some food allergies
3. May act as Asthma trigger
Foods containing sulfites
1. Processed potatoes
2. Wine
3. Dried fruit
4. Beer
5. Dried shrimp

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This page was written by Scott Moses, MD. This page was last revised before 5/10/08, prior to consistent tracking of revision date. This page was last published on 5/10/2008. Please send comments and questions to the editor. Contact information may be found on the page About the Family Practice Notebook. These pages are best viewed with Microsoft Internet Explorer 6.0.